PURIFIED PROTEINS & REAGENTS – BSA – LIQUID
Description
BOVINE SERUM ALBUMIN
Additional information
| Type | 30% BSA Liquid, 35% BSA LIquid, Microbiological, PH 5.2, +96 Purity, Lyophilized, PH 7.0, PH 7.0, +96 Purity, Lyophilized, Unspecified |
|---|---|
| Species | Bovine |
| Processing | Liquid, Lyophilized |
| Grade | Cell Culture Grade, Reagent Grade, Standard Grade |
| Preservative | Azide, No Preservative |
| Origin | Domestic, New Zealand |
| Package Method | Ambient Packs, Dry Ice, Ice Packs |
| Package Volume | 1 KG, 1 Liter, 10 G, 100 G, 100 mL, 50 G, 50 mL, 500 mL |
| Package Temperature | -10 degrees Celsius or colder, 2-8 degrees, Ambient Temperature |
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