BOVINE – DONOR Blood (Defibrinated Blood)

Defibrinated Blood is manufactured when animal whole blood is aseptically drawn, without the use of an anticoagulant, into a bag or bottle containing marbles to promote clotting. The container is placed on a shaker to ensure the clot aggregates on the marbles. The clot is then removed, effectively eliminating the clotting factors and negating the need for an anticoagulant. A 48 hour microbial content test is performed to screen for gross bacterial contamination, however this test may be waived if a fresher draw is required. Defibrinated blood is sold as a refrigerated liquid, however the following two processing options can be performed in order to keep the product frozen for extended storage:  Defibrinated Blood is often used in the manufacturing of Blood Agar Plates, due to the reduced risk of clotting.

Anticoagulants

• Acid Citrate Dextrose (ACD/ACD-A)
• Alsevers
• Citrate Phosphate Dextrose (CPD)
• Citrate Phosphate Dextrose Adenine-1 (CPDA-1)
• Na-Citrate
• K2-EDTA
• K3-EDTA
• Na-EDTA
• Li-Heparin
• Na-Heparin
• Potassium Oxalate*
• Potassium Oxalate Na-Fluoride*
• Sodium Fluoride*
• Custom Anticoagulants*

Applications

• Specific Donor & Species Material for Medical Research
• Custom Managed Herds for Specific Research Applications
• Application Specific Engineering for Medical Device
• Study of Cells for Hematology Research
• Medical Device/Equipment Testing
• Assay & Diagnostics Research
• Hematology & Coagulation Controls
• ELISA, Immuno-precipitation & Western Blot

Species

Bovine, Horse, Porcine, Rabbit, Sheep, Other Species Available, Please Inquire